Welcome

Welcome to Cooking Tour, where passion meets the plate and every bite tells a story! As a dedicated food enthusiast, I invite you to join me on a delectable journey through the vibrant world of flavors, textures, and aromas.

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Our Recent Projects

Hospitality Business Status in Nepal

The Current Status of the Hospitality Business in Nepal: Challenges and Opportunities Enveloped within the majestic embrace of the Himalayas and the…

Newari Food

Exploring the Rich History and Flavors of Newari Food   Introduction: Situated in the heart of the Kathmandu Valley in Nepal, the Newari commu…

Next Level Chef

Unveiling Culinary Excellence: Exploring the "Next Level Chef" Phenomenon In the ever-evolving realm of culinary competitions, "…

Hospitality Trends

Emerging Hospitality Trends: Reshaping the Future of the Industry Introduction: The hospitality industry is in a constant state of evolution, driven …

How to Minimize Restaurant Operation Costs

Practical Strategies for Minimizing Restaurant Costs What are the Operating expenses in a restaurant Operating expenses …

Business plan to start a Restaurant

A restaurant business plan is a comprehensive document that outlines the necessary elements and strategies for successfully launching and ope…

Easy Recipes

Delicious Recipe By focusing on high-quality ingredients and simple cooking methods, you can create meals that are both nutritious and delici…

Waiter Job Description

Qualities of a Good Waiter A good waiter is an essential part of any restaurant experience. Not only are they responsible for taking orders and deliv…

Kitchen Tips & Tricks

Kitchen Tips & Tricks Working in a kitchen can be challenging, but with the right tips and tricks, it can become a productive and efficient opera…

Restaurant Management in Nepal

Restaurant Management in Nepal: Challenges and Strategies for Success Introduction Nepal, a small landlocked country located in South Asia, is known …